Remove from the heat. Age, Parents, Siblings, Family, Ethnicity, Nationality. As the UK's leading international television broadcaster, BBC Studios Channels operates a diverse portfolio of channels around the world, bringing the best British factual, entertainment, children. Watch our no churn ice cream recipe video before you get started! Step 2 of 3. That's like the base, you can add cookies or stuff like that. Series 1: 1. Lighten the condensed milk. Preheat the oven to 170C/150C Fan/Gas 3½. Preheat the oven to 180 degrees C and grease and line a 9x9in baking tin. Add the vanilla and beat until a soft peak forms. butter, at room temperature, for greasing the dish and spreading. “I've taken. Place the whipping cream in a large bowl and using a mixer or whisk (if you want a good arm workout) to beat it until thickened. Add the condensed milk and the zest of 2 limes and whisk lightly. For the flapjack, set a pan with the butter, golden syrup (light treacle) and sugar over a low heat. Combine sweetened condensed milk and vanilla in a large bowl; mix well. Instructions. 170g marmalade, fine shred or smooth, whatever you prefer. (2) In addition to eating peel-on kiwis in this salad and out of hand, Nadiya and her family like to freeze them, either in slices or whole with a stick poked through, as ice pops. Pour on top of the cake batter and level the top. Put the flours, baking powder and salt in a bowl, and stir everything together. Clinkers Slice! Bake Play Smile. 656855707107gg Put the bundt tin into the centre of the roasting tin. Add the juice of all 4 limes and continue to whisk until the mixture has thickened. In a separate bowl, beat the eggs and baking soda until smooth. For the milk fudge, put the unsalted butter, double cream and caster sugar into a pan and mix till the sugar has dissolved. For the milk fudge, put the unsalted butter, double cream and caster sugar into a pan and mix till the sugar has dissolved. In a separate bowl, beat the cream to stiff peaks, then beat in the condensed milk mixture until thoroughly. Beat with an electric whisk until thick and quite stiff, a. Add the condensed milk and bring to a gentle simmer, stirring constantly. Make a well in the center and add the milk, along with. By David Klein / Sept. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid. Born in Luton to a Bangladeshi family, Nadiya has been baking for 10 years. Sprinkle the dry ingredients all over the fruit mix. Cook along to the series and find all of your favourite recipes. When autocomplete results are available use up and down arrows to review and enter to select. Stir in the vanilla and milk. Cardamom milk traybake Nadiya Hussain. Bakes to Share. Pour the toffee gently onto the. Hussain keeps the dough for her scone simple, though she does add a couple of flavor boosters. Then add the flour, baking powder and saffron milk, and fold the mixture until you have a smooth, shiny batter. Place the coconut milk, avocados, banana, maple syrup, lime juice, and Kosher salt in a food processor and puree until all the ingredients are smooth for approximately 1 minute. Fold about 1 cup of the whipped cream into the sweetened. Coconut: Add 1/2 cup dessicated coconut Raspberry: Add a tin of raspberries (strained) and 2 Tbsp lemon juice Custard: Add 1/5 Tbsp custard powder Passionfruit: Add 4. To make the ice cream, stir the condensed milk into the cream and whisk until soft peaks form, then carry on whisking as you add the lemon and lime juice and the advocaat. 9. Come on, let’s stop talking and make this thing already. Like. Prep time: 30 minutes, plus chilling. custard powder, single cream, condensed milk, milk, caster sugar and 2 more. As much as I love making a proper churned ice cream from scratch, I also enjoy an easy way out. Nadiya Hussain’s Rhubarb and Custard Butter Kisses The Happy Foodie. To make cookies-and-cream ice cream: Fold in the crushed Oreos to the prepared ice-cream base. 1)BEFORE adding condensed milk: whip cold cream only to SOFT peaks (which barely hold their shape and flop over immediately when you lift the beaters). Banoffee. Save to Basket. In another large bowl, use a hand mixer to whip the cream to stiff peaks, taking care not to over-whip the cream. Butter the inside of all eight slices with a thin layer of butter, then take the marmalade and. Put the chopped chocolate in a bowl. About Nadiya Hussain. Subscribe today and choose a new cookbook from Jamie, Nadiya, or Mary Berry. Let it cool and transfer to the freezer for about ten minutes before adding it to the mixture after two hours of cooling. Add in a good-sized dash of salt, which equals out to about a teaspoon. Fill a baking dish with scrunched-up buttered filo, bake for ten minutes until crisp and golden, then pour over the egg, herb and paprika filling and bake again 'til done. Nadiya Hussain is a baker, TV chef and presenter, and author, who won the sixth series of The Great British Bake Off in 2015. The Best Chocolate Caramel Slice EVER! (Thermomix Method Included) Mother Hubbard’s Cupboard. Microbiological quality of ice cream sold in vaporizing the part. Bake for 20 to 25 minutes. Wilson/Getty Images)Add another 2 tablespoons of oil to the pan, then add the garlic and let it brown for a few minutes. Method. by Nigella Lawson. Keep the butter on the heat until it is foamy and golden brown – about 4–5 minutes. Easiest ever three-ingredient ice cream. When Nadiya Hussain took the crown for Season 3 of "The Great British Baking Show," there was no doubt she was on the road to sweet success. Set aside. Start mixing at the lowest speed, and then gradually increase speed to medium until the cream starts to get thicker. 5cm deep. 02. A fusion of summer flavours, this pizza-style scone from Nadiya Bakes combines fresh blueberries with lemon zest and a hint of lavender. Remove it from heat and add in the teaspoon vanilla extract and all-purpose flour. Food. Instructions. Crush the cardamom pods, remove the husks and crush the black seeds. Melt the butter in a small pan with the golden syrup. with the addition of evaporated milk for richness, Worcestershire sauce and yeast extract for depth of flavour, and crushed cheese puffs for the ultimate cheesy kick. Spoon into 2 x. Put the eggs in a mixing bowl with the caster sugar. Method. Whether noirishly bitter or silky and fruit-topped, these chocolate tart recipes will all make a stunning finish to a dinner party. Tinned mango pulp makes it a cinch to whip up with no blender. Preheat the oven to 160°C fan and line and grease the base and sides of a 20cm square cake tin. Sift together the flour, baking powder and salt. Dust a clean surface with some flour, and roll the dough into a 25cm/10in square. Add the drops of. You can find the recipe for Nadiya's ingenious dessert here. Pour the milk, sugar and vanilla mixture into a shallow dish that is freezer-safe. . Goat milk can be used to prepare a wide variety of dairy products such as butter, ice cream, cheese, butter milk, condensed milk, yoghurt, flavored milk, sweets and candies. Remove from the heat. Nadiya Hussain ’s chocolate cherry cake is as simple as it sounds – dump in your ingredients, drizzle over melted butter and bake! The result is an incredible range of textures, with soft cakey bits and crispy crunchy bits. Nadiya Hussain, the World’s Nicest Baker, Is Full of Surprises. 6. The Best Biscuit Based Desserts Recipes on Yummly | Banana Caramel Ice Cream Sandwiches, Quick And Easy Shortbread Snack, Ginger And Cranberry Brûlée. Line a 12-hole muffin tin with cases. You can find the recipe for Nadiya's ingenious dessert here. Flatten the ball slightly and wrap in cling film, then. 5cm deep. 1 teaspoon of vanilla extract. Cook the Batter: Allow the batter to cook for around 30 minutes over the steam bath. Easy lemon posset. Gradually add the condensed milk and keep beating until it thickens and becomes a nice cream. Add the oats to a bowl, pour in the melted butter/sugar mix. I cleanse morning and night and I exfoliate twice a week. Weitere Ideen zu rezepte, essen, essen und trinken. After wowing Paul Hollywood and Mary Berry with her inventive flavour pairings and flair for presentation, and capturing the nation’s hearts, Nadiya has gone on to publish eight cookbooks, Nadiya’s. Method. Nadiya’s new show, Fast Flavours begins on BBC 2 on Thursday 11 November. Cook for 3 minutes, stirring, until the mixture turns a deep, creamy caramel brown. 23mEasy96%. Vegan Condensed Milk. It Makes for the Creamiest Beverages. Easy no bake cheesecake by Emily Angle. 2 Sift the flour and cocoa powder into a bowl and add the sugar, butter and vanilla extract. Add vanilla and whip until soft peaks form. To make cake: Preheat oven to 140C, line an 8 to 10inch tray with parchment or just apply some butter or. 397g tin condensed milk; 4 cardamom pods; 100ml/3½oz full-fat milk; For the top. E very Saturday night, Nadiya Hussain sits between her three children on their living room floor in Milton Keynes and feeds them with her hands. Beat in pudding mix until smooth. In a separate bowl, beat the eggs and baking soda until smooth. Pour into it the sweetened condensed milk and fold in with a spatula or whisk. Nadiya Hussain broke barriers. Preheat the oven to 180°C/fan 160°C/gas 4. Pour the coconut milk and condensed milk mixture into a container that’s freezer safe. 54gg: 15. Mix occasionally to stop any sticking from occurring. Cover with aluminum foil, then place in an oven-proof pot or baking dish. Start by preheating the oven to 190°C/fan 170°C/ gas mark 5. For the ice cream, put the condensed milk, cream and crushed cardamom. Gently bring the mixture to an almost-boil, stirring continuously to help the sugar dissolve. The mixture should be light and fluffy. Put the condensed milk, cream and vanilla into a large bowl. Combine the flour, oats, sugar, baking powder and salt in a bowl. Mango and cardamom frozen yoghurt by Sunil Vijayakar. Add to sweetened condensed milk mixture, folding in until completely blended. Method. Add the coconut oil to the dish with the desiccated coconut and put into the oven for the coconut to brown – this should literally only take a few minutes. Dot spoonfuls of ice cream over the croissants, and let the mixture melt about ten minutes, to just soften. g. Cook time: 15 minutes. Show more. Nov 8, 2022 - Explore Barb's board "NADIYA HUSSAIN RECIPES", followed by 3,171 people on Pinterest. Stir in and then add the condensed milk and semi-skimmed milk powder. Pour the double cream and condensed milk into a glass bowl. Strictly speaking it’s a no-bake, as it only needs time to set in the fridge, but it’s just as addictive as any of Nadiya’s oven-baked creations. A cookbook for busy people who want to get nutritious, flavoursome meals on the table even when they don’t have time, Time to Eat is Nadiya’s way of showing you that great-tasting, quick home-cooked food is possible. Method. Mary Berry, accepting the Feature award for ‘The Great British Bake Off’ and winner Nadiya Hussain at the House Of Fraser British Academy Television Awards 2016. Cook time: 40 minutes. Bake for 10 to 12 minutes. Serve after a summer dinner party or barbecue. 24. . Pour into a 9x5-inch loaf pan or 2-quart container; cover. Nadiya's rhubarb and custard ice cream sandwiches. 2020-05-08 Set both aside. Live. I like to moisturise using an oil first then a thicker cream on top. brick of cream cheese 1/4 cup softened butter, 1 tbsp lemon juice or lemon juice substitute, and 1 tsp vanilla. Cook time: 15 minutes. evaporated milk, salted caramel, medium egg, cocoa powder,. Method. Line the base of a deep 20cm/8in spring form tin with baking paper. In a large bowl, mix to combine sweetened condensed milk, vanilla paste, and crushed sandwich cookies. The low temperatures also solidify the fats, e. Subscribe and 🔔 to the BBC 👉 the BBC first on iPlayer 👉 Programme website: NETFLIX'S TIME TO EAT: NADIYA HUSSAIN'S BEST RECIPES TO TRY. Kulfi ice cream bars by Nadiya Hussain. Grease and line the base and sides of a 20cm/8in round loose-bottom tin, 7. Its not in any way posh or fancy. Whip till just thick – this will take 5–10 minutes, then fold in the blueberries and orange zest. Nadiya Jamir Hussain MBE (née Begum; born 25 December 1984) is a British television chef, author and television personality. Bring to a gentle simmer over a medium heat and keep stirring till the mixture is thick and coming away from the sides of the pan. From bbc. Cuando haya resultados de autocompletar disponibles, usa las flechas arriba y abajo para revisarlos y Entrar para seleccionar uno. Then transfer the lightened condensed milk mixture into the whipped cream. For the ice cream, put the condensed milk, cream and crushed cardamom seeds into a bowl. Beat the cream to soft peaks then add the condensed milk and vanilla and beat again to soft peaks. Whisking the cream into soft peaks before folding in the fruit purée helps to add volume, while adding alcohol will give the finished ice cream a softer texture. . Just barely bring to the boil, so the sugar and butter dissolve. When serving, sprinkle the caramelized hazelnuts on top that you reserved before. 4. 44833333333kcalcal: 169. Top it with a cool, creamy scoop of vanilla ice cream for serving. recipe. Whip the heavy cream. Stir in and then add the condensed milk and semi-skimmed milk powder. Pour the heavy cream into a mixing bowl or the bowl of a stand mixer. This can take about 8 minutes. Episode 2 of 6. 2) Whipping up heavy cream to soft peaks will build up a structure to hold upcoming condensed milk and won’t get cream over whipped later. Enjoy immediately as soft serve, or freeze in a covered container to your desired firmness, at least 2 hours or overnight. Once the butter cream is properly mixed, place the bowl in the fridge to chill. kiwilimon. Stir in and then add the condensed milk and semi-skimmed milk powder. Beat the cream with an electric mixer until it begins to thicken. condensed milk; double cream; golden syrup; Frosties cereal; Where’s the full recipe - why can I only see the ingredients?Ice Cream Croissant Pudding Inspired by Nadiya Hussain's "Nadiya Bakes" Serves 8. Remove the saucepan from the heat and let the ice cream mixture cool down. Grease and line 2x18cm tins and dust the sides with flour, removing any excess. Sun 18 Apr. After wondering why her father only served ice cream. In a large mixing bowl, whisk together melted butter with brown sugar and granulated sugar. Add the condensed milk to the whipped cream and whip again until stiff peaks form. Add the turmeric, cumin seeds, lemon zest and juice. Add the oats to a bowl, pour in the melted butter/sugar mix. How to make no churn vanilla ice cream without condensed milk – step by step. 150ml whole milk. Nadiya's Fast Flavours episode 1: Nadiya Hussain kicks off the series with her take on comfort food, and every recipe is fizzing with flavour. Next, fold in the sweetened condensed milk and vanilla extract, stirring gently until smooth. 2. Nadiya Hussain inspires us to bring the fun back into our everyday meals with easy and delicious recipes that are fizzing with flavour. Add to the sugar mix. 54gg: 15. Lay out a piece of cling film and tip out the butter on to it. . (I tried. , Imran, Q. Crush the cardamom pods, remove the husks and crush the little black seeds to a fine powder. Whisk in milk, vanilla extract, and salt. In total, I blended together half a cup of condensed milk with 1 ½ cups berries. Add to the sugar mix. Put in a bowl, pour in the condensed milk and mix through. Add vanilla and stir until smooth and even colored. Apart from Delia Smith, Nigel Slater is the ultimate TV cook. In another bowl add coconut milk, sweetened condensed. Ingredients:. Line and grease the base and sides of a 23x33cm/9x13in brownie tin. It’s “the perfect balance between the sophisticated bitterness of the matcha powder and the uncompromisingly childish sweetness of the condensed milk” says Nigella. Preheat the oven to 180°C/160°C fan/350°F/gas mark 4 and grease the base and sides of a 20cm (8in) square cake tin with butter. “I've taken. Then I poured it into a small pan and popped it into the freezer until set. Find a roasting tin big enough to hold the Bundt tin comfortably and deep enough for water to come. Desserts. Go to Recipe. Preheat the oven to 350 degrees F (175 degrees C). Weigh the required amount of butter, cube it down and allow it to soften. Then stir in chocolate chips. Set up your ice cream maker and pour the vanilla ice cream base into the frozen bowl of the ice cream machine. For the sweet milk, pour the tin of condensed milk into a jug. from Nadiya Bakes. Sponsored. To make the no-churn ice cream, stir the condensed milk into the double cream and whisk until aerated and voluminous. This made two servings. Make the ice cream by putting the cream in a bowl with the condensed milk and vanilla. Add the ground cardamom seeds and mix. To make the filling, measure the cream cheese into a bowl and mix until smooth using an electric mixer. Add the vanilla and beat until a light whipped cream forms. 1 teaspoon of vanilla extract. Cream butter together until smooth and light. 656855707107ggPut the sugar, flour, cocoa, cinnamon, baking powder and salt in a bowl and combine. Add the evaporated milk and yeast extract and cook until the mixture is thick. Gently mix a scoop of the whipped cream into the condensed milk. Add the cheese to the sauce and mix in until melted. No-churn cheesecake ice cream with cherries jubilee. A classic macaroni cheese is transformed with the addition. She starts with a base of egg, flour and milk, then folds in spiced potato cubes, spring onions and chilli for warmth. Pour into the lined cake ring. She rose to fame after winning the sixth series of BBC's The Great British Bake Off in 2015. Put the flours, baking powder and salt in a bowl, and stir everything together. Add to the condensed milk along with the whole milk and mix well. Al. Before you faint dead away from shock, the blended cake technique has. Turn mixer to high and beat for a couple of minutes, until light and fluffy. Stirring frequently will also help to avoid any lumps from forming. Possibly reliant upon the pimping up with ice cream and chocolate sauce. Take the work out of making a frozen treat with these easy no-churn ice cream recipes. You will get creamy texture from this vanilla ice cream video if you follow. Nadiya Hussain’s Strawberry and Clotted Cream Shortcake Cupcakes. Begin slowly pouring in the condensed milk, stirring as you pour to combine. Next up, try our vegan chocolate ice cream. Add all of the ingredients for the ice cream to a blender. She’s still the most popular winner ever of the internationally acclaimed baking series. 1/2 teaspoon vanilla extract. Bring to a boil then let this simmer for about 5 minutes. Nadiya Hussain kicks off the series with her take on comfort food, and every recipe is fizzing with flavour. Nadiya Hussain's Banana Tarte Tatin with Malai Ice Cream The Happy. Oli’s (Happy As Can Be) dessert with condensed milk cake, toffee apples, cranberry sauce, caramel sauce, camomile cream and Earl Grey ice cream on The Great British menu 2021. Instead former Bake Off winner Nadiya Hussain shows us. 1/2tsp ground cinnamon. 5cm/3in deep. Winner of “The Great British Baking Show” and star of Netflix’s “Nadiya Bakes” Nadiya Hussain releases a new cookbook with more than 100 simple recipes for showstopping desserts with. Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form; add condensed milk and beat until thick and well combined. Stir every 45 minutes, making sure to scrape along the sides, until the mixture is frozen but scoopable. BAKE! NADIYA HUSSAIN’S 20 BEST CAKES - WORLD LIFES. Whip with a hand mixer to soft peaks. For the flapjack, set a pan with the butter, golden syrup (light treacle) and sugar over a low heat. Instructions. Add the mixture to the frozen tub of your ice cream maker and churn the ice cream until it thickens. Qty per 93g serve Qty per 100g; Energy: 157. Take the cake and cut in half. Swirl in some caramel sauce, dulce de leche, fudge sauce, or chocolate syrup. Nadiya Hussain. Gently melt the maple syrup/honey and nut. Cereal milk ice cream from Time to Eat: Delicious Meals for Busy Lives (page 224) by Nadiya Hussain Are you sure you want to delete this recipe from your Bookshelf? Doing so will remove all the Bookmarks you have created for this recipe. Take out of the oven and leave to cool in the tin. Add the butter and rub it into. Transfer cookie dough to the prepared baking sheet and flatten until 1/4 inch thick. Suggestions for flavourings. (Image credit: BBC) Nadiya’s Everyday Baking on BBC2 and BBC iPlayer challenges the idea that baking is a time-consuming process best saved for special events. “It was just two boys who bullied me, from the age of four, right up. Cover and freeze 6 hours or until firm. Start whipping the cream and as soon as it. 60g dark chocolate, chopped. Nadiya Hussain's Butterscotch Bananas with Ice Cream and Rice Pudding from the sweetened condensed milk into an oven-safe container. Beat using the wire whisk attachment until soft peaks just begin to form. Home. Bring to a boil then let this simmer for about 5 minutes. This recipe is a simple no-churn variety, rippled with tangy rhubarb, then sandwiched between two crisp, custardy biscuits. gelatin sheets, caramel, heavy whipping cream, milk, sugar, condensed milk and 2 more. Add the sunflower oil and milk, and give it all a good mix, then add the berries and. Instructions. Line a freezer-proof container or a small. Churned ice cream should increase in volume, reaching the top of the machine's freezer bowl. Put the water, butter, sugar and salt into a pan on a medium to high heat. Place 1 1/2 cups whole milk, 1 1/4 cups granulated sugar, and 1/4 cup instant espresso powder in a large bowl and whisk until the sugar is dissolved. Take out and mix till you have a smooth mixture. Gradually add the condensed milk and keep beating until it thickens and becomes a cream. Line and lightly grease the base and sides of a 20cm round loose-bottom tin, 7. There are also recipes that Shu has picked up on her travels throughout Southeast Asia, such as Vietnamese. Nadiya’s new show, Fast Flavours begins on BBC 2 on Thursday 11 November. Netflix. 2. Method. Nadiya’s Everyday Baking; Nadiya’s Fast Flavours; Nadiya Bakes;. Make the base of the cheesecake by toasting the oats and the hazelnuts in a large. Preheat the oven to 200°C/fan 180°C/gas mark 6. To tie in with Nadiya’s new BBC cookery series, Time to Eat features over 100 recipes, including shortcuts that will help. For the flapjack, start by putting the butter, golden syrup and caster sugar into a pan and warming it all through till the butter has melted and sugar dissolved. Beat using the wire whisk attachment until soft peaks just begin to form. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Take off the heat. Carnation No Churn Ice Cream Three Ways Recipe. Put the butter, flour, baking powder, sugar, eggs and milk in a mixer and mix on high speed for 2 mins. Preheat the oven to 170°C. This recipe is a simple no-churn variety, rippled with tangy rhubarb, then. The colder everything is, the better. Place a 6-cup container into the freezer. Vegetarian Ingredients For the biscuit 400g/14oz custard cream biscuits 100g/3½oz unsalted butter, plus extra for greasing pinch of salt For the ice cream 4 cardamom pods 600ml/20fl oz double. Nadiya Bakes. For the decoration. They take about 20 minutes of prep time and another 45 to cook. With the mixer on medium speed, gradually add the sweetened condensed milk. To make ice cream in a jar, simply add ½ cup chilled heavy cream. Line a 12-hole muffin tin with muffin cases. Fold with a rubber spatula until just combined. Ingredients. Have a casserole dish ready, one that has a lid. Spoon into 2 x. With mixer running, slowly pour in condensed milk and whip until high peaks form. Mix in ginger, orange or nuts with your chocolate tart for an. Gently stir in the heavy cream and vanilla. As soon as the little grains of milk solids become dark, take off the heat. granulated sugar, McCormick® Cinnamon, Ground, refrigerated buttermilk biscuits and 2 more. Rum quantity – The ice cream can only take 1/4 cup rum in the ice cream mixture itself. While the cake bakes, make the ganache. To turn this basic recipe into a tasty fruit ice cream, choose the fruit you prefer and reduce it to a purée using a blender. Now drizzle over the melted butter and bake for 40–45. . By Nigella. I was the little curly haired girl who would sit in defiance when all the other kids in class would talk about how to wreak havoc with the supply teacher. maple syrup, egg yolk, coconut oil, white chocolate, oatmeal and 4 more. Fold through the strawberry mix. In a large bowl, add all the ingredients except for the food colouring. ¼ condensed milk tin (chilled), and 1 teaspoon vanilla extract to a cold-resistant glass Mason jar. 30–50g chopped hazelnuts. Directions. 6. Nadiya's Fast Flavours. Butter the inside of all eight slices with a thin layer of butter, then take the marmalade and. double cream (heavy cream) more if you prefer a sweeter ice. Take off the heat and allow to sit for 5 minutes. Once boiling, reduce the heat to low and simmer. 3). Steps: 1) Put the eggs into a shallow bowl, wide enough to take a slice of bread, and add the milk, salt, sugar, turmeric, garlic granules and onion granules. Blend on a lower speed until well-combined but avoid blending the mixture too much or it will produce an icy texture. Splash in a little vanilla extract, vanilla bean paste, or scrape in the seeds of a whole vanilla bean. To make it cheap and affordable to everybody I am sha. Method. add the remaining milk. Step 1 of 3. Keema plate pie Nadiya Hussain. 15 Recipes. Ingredients For the cake Oil, for greasing 6 medium eggs 200g caster sugar 130g self-raising flour, sifted 35g cocoa, sifted For the filling 213g jar of marshmallow fluff For the ice cream 1 litre. Preheat the oven to 160°C fan and line and grease the base and sides of a 20cm square cake tin.